Peer Review by Emily Ochoa Escarrega (United States of America)()

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Butter Chicken

By: Julius Caesar


Ingredients:
-Chicken breast
-Oil
-Yogurt or heavy whipping cream
- diced Tomatoes
- diced Onions
-A wee bit o' flour with salt an' pepper to taste
-Shan Masala--> butter chicken style
      --OR--
-Laal mirch
-Paprika
-Haldi
-maybe some other stuff that I forgot because i'm typing this at school rn

Method:
1. Cut that chicken!!!!
2. Coat the chicken in flour!!!!!
3. FRY THAT CHICKEN!!!!!
4. TASTE THAT CHICKEN!!!!!
Now, put that aside
4. Heat oil in a detchki or a pot?? I think it's a pot in english??
5. Now that it's hot, add diced tomatoes and onions!!! This is called TARKA!!!
6. Add ur spices!!!!! Wait a wee bit until they are incorporated
7. Add ur yogurt or heavy whipping cream, my fam prefers the cream
8. Add ur chicken!!!!!!
9. Eat with naan!!!!
10. FALL INTO FOOD COMA!!!
11. HAVE LIKE 90433984703948570348 cups of CHAI!!!!
12. YAYYY!!!!!!

 


Message to Readers

I know this isn't really a writing piece, but like, b u t t e r c h i c k e n. And yes, I don't have precise measurement because, well, I'm in school. To those of you who have never had butter chicken you're missing out on a LOT!! To my fellow desi (I'm Pakistani) peeps, hmu on your favourite dish!!
-Julius Caesar


Peer Review

I love that you used casual language in this. Very refreshing and reminds me a lot of my little brother when he texts me and talks to me.


How does this recipe make you feel? Why did you write this recipe specially?


Reviewer Comments

1 through 4 are my favorite